How to make puff pastry Chinese pies with beef: The technique for obtaining puff pastry is very simple

How to make puff pastry Chinese pies with beef: The technique for obtaining the puff pastry is very simple

These Chinese beef puff pastry pies are delicious as a snack, breakfast or meal.
The technique for obtaining puff pastry is very simple.
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‍ Ingredients for 8 tarts
Dough :
400 g all-purpose flour
½ teaspoon of salt
22cl of water

Padding:
300 g ground beef
1 clove of garlic
100g green onion
½ teaspoon of salt
½ teaspoon cumin
1 tablespoon light soy sauce
1 tablespoon oyster sauce
Ground pepper
1 teaspoon of cornstarch

Olive oil

Music
Weapons from Heaven – Aakash Gandhi
Dreamland – Aakash Gandhi