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GET YOUR SWAG: https://gonewiththewynns.teemill.com/
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WE ARE JASON AND NIKKI WYNN. A couple of explorers, modern-day documentarians and cultivators of curiosity.
We have been pursuing our curiosity around the world on wheels and keels since 2011. Why? Because curiosity is the key to unlocking life. It pushes us out of our comfort zone, softens our assumptions, and helps us embrace the great unknown. The more we let our curiosity guide us, the more we discover about ourselves and the world around us.
The things that interest us most…
GET OFF THE NETWORK
Our home is also our means of transportation and we spend weeks away from civilization and sometimes from the earth. Autonomy and a sustainable lifestyle are therefore essential. We learned a lot about renewable energy, waste management, creating clean water and finding food. We manage our resources carefully and are always looking for new and better ways to do so.
TALK TO STRANGERS
People are busy (even on remote islands) and there are many travelers. It takes time to talk to strangers, and even longer to make a real connection. Going the extra mile to get to know someone is a commitment.
That's why they are our most precious experiences. Set out to discover the world with curiosity as your guide and nature as your compass. We talk to strangers and accept hospitality without fear or reservation. Both giving and receiving.
ALTERNATIVE LIFE
These are people who do things differently. Abandon the mainstream, seek freedom and live on the margins. Creative, unique and inspiring people who challenge our ideas about home and community.
Our journey is constantly evolving but the mission remains the same: #CultivateCuriosity
Timestamps if you like to skip:
00h00 Epic anchorage and navigation towards Coron
02:53 Why visit Coron, Palawan
04:28 Departure in the mountains to Marcilla
06:35 Wild cashew nut picking
09:30 Why are cashews toxic?
11:03 a.m. Agriculture versus picking
13:04 Eat the best cashew fruits
3:03 p.m. Delivery of wild cashew nuts
4:17 p.m. Outer Islands Cashews
18:24 Why start a cashew business in Coron?
9:07 p.m. Reception and drying of raw cashew nuts
11:20 p.m. How cashews are processed: first steps
26:23 Remove toxic shell and skin
30:05 Manual treatment and incredible cashew oil
31:07 Calibration, sorting and roasting
33:44 Making cashew butter
36:20 The final products
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#BoatLife #Catamaran #Sailboat #Travel #LifeStyle
Gone are the 2024 Wynns
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